The calendar may still indicate that it’s winter, but these beautiful 50, 60 and even 70-degree days have me cooking like its springtime! Lamb is a spring staple in our home, and Cherry Grove Farm has a great offering of cuts and sausage. I don’t know that too many people have ever had merguez sausage, but it’s a kind...

There’s a right of passage if you live in the Northern half of the country… and it’s called “snow-birding.” When it gets too unbearably cold for you to function, you fly down and spend several weeks (or several months) in Florida. As you could probably tell from my recent posts, the winter is not really my thing. So...

We are just past the halfway point of winter, and summer produce feels like a distant memory. It will be several more months before Jersey and Pennsylvania farms get into their groove, but all is not hopeless! One of my favorite weekend activities is to visit the great indoor farm markets throughout the area. Many of...

Here’s what the New Jersey and Eastern PA area are dishing up this month! Keep checking back as this page will be updated as new events come to our attention. If you have an event you would like to submit, click here.   February 2: Eno Terra Tour De France Wine Tasting (Princeton, NJ)  “We have asked some of our...